Tuna casserole is one of those dishes that can be served all year round. it’s healthy, nutritious, and absolutely delicious. traditional tuna casserole recipes are usually prepared with noodles or a type of pasta but unfortunately, pasta is not paleo-approved.. Initially, i couldn’t fathom why people were asking me to recreate tuna casserole – the dish i grew up with was made with egg noodles, and pasta is a no-go on the paleo diet (well…i’m okay with rice pasta, but i digress).. This casserole is made with thai flavors and inspired ingredients like lemongrass, curry, and coconut milk, but it cooks up in a single pot and is super easy. while it’s a casserole in name, be aware that it’s made on the stove, and not in the oven..
Paleo tuna casserole – paleo flourish. ingredients: tuna, onion, peas, carrots, celery, sweet potato, coconut cream, eggs, coconut flour, paprika, shredded coconut, this cuts well and can be stored in the refrigerator for easy paleo breakfasts through the week. paleo breakfast casserole – cavegirl cuisine.. Paleo tuna green chile zoodle casserole - will have to make a few changes but this is good inspiration easy paleo tuna casserole that& whole 30 approved, high protein, low carb. hearty, yet healthy, zoodle casserole!. Traditional tuna casserole recipes are usually prepared with noodles or a type of pasta but unfortunately, pasta is not paleo-approved. however, there are plenty of alternatives that we can use to make this recipe work..
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